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  • Mutton Kofte
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  • Posted on: 29 Jul 2018 00:49:03
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Posted by
Ismail Chilmai

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Details:





 1/2kg mutton mince 
  4 onion 1 large & green chilli (grind to a paste)
 1tsp dry roasted gram flour 
  2tbs fried onions 2tbs
 8 cashew nuts  (grind it)
 1/4tsp nutmeg 
 1/4tsp mace 
 1tsp salt 
 1tsp red chilli powder 
 1tsp cumin seeds  (dry roasted and crushed)
 1/2tsp garam masala powder 
 Fresh coriander handful
 
 To make curry:
  2 large onion (grind to a paste), thick yogurt 1 cup, ginger & garlic paste 1tbs, coriander powder 1tbs, cumin powder 1tsp, turmeric powder 1/2tsp, salt 1tsp, red chilli powder 1tsp, garam masala powder 1/2tsp, almonds 8 (skin off & fried), 3 green chilli, boiled eggs for garnishing 5, fresh coriander handful, oil 1 cup.



 How to make kofta:
 Mix all the ingredients under kofta with the mince mix well, and make balls keep aside. Heat oil add grinned onions, ginger & garlic paste and fry on high flame till gets golden, then add yogurt, turmeric, coriander powder, cumin powder, red chilli powder, salt, garam masala powder mix and  cook on high flame for 2 minutes.
 Now add water 3 to 4 cups, wait for a boil on high flame.
 Add the balls and wait for a boil on high flame, then cover and cook on low to medium flame for 8 to 12 minutes, then add fresh coriander, green chilli mix.
 Garnish it with boiled eggs, fried almonds, serve hot.





 1/2kg mutton mince 
  4 onion 1 large & green chilli (grind to a paste)
 1tsp dry roasted gram flour 
  2tbs fried onions 2tbs
 8 cashew nuts  (grind it)
 1/4tsp nutmeg 
 1/4tsp mace 
 1tsp salt 
 1tsp red chilli powder 
 1tsp cumin seeds  (dry roasted and crushed)
 1/2tsp garam masala powder 
 Fresh coriander handful
 
 To make curry:
  2 large onion (grind to a paste), thick yogurt 1 cup, ginger & garlic paste 1tbs, coriander powder 1tbs, cumin powder 1tsp, turmeric powder 1/2tsp, salt 1tsp, red chilli powder 1tsp, garam masala powder 1/2tsp, almonds 8 (skin off & fried), 3 green chilli, boiled eggs for garnishing 5, fresh coriander handful, oil 1 cup.



 How to make kofta:
 Mix all the ingredients under kofta with the mince mix well, and make balls keep aside. Heat oil add grinned onions, ginger & garlic paste and fry on high flame till gets golden, then add yogurt, turmeric, coriander powder, cumin powder, red chilli powder, salt, garam masala powder mix and  cook on high flame for 2 minutes.
 Now add water 3 to 4 cups, wait for a boil on high flame.
 Add the balls and wait for a boil on high flame, then cover and cook on low to medium flame for 8 to 12 minutes, then add fresh coriander, green chilli mix.
 Garnish it with boiled eggs, fried almonds, serve hot.

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