• KAARA KULI PANIYARAM - (HD Video)
  • Posted on: 29/08/2018 13:27:48



This dish serves 4 - 5 people

Mustard seeds - 1 teaspoon
Green Chillies (chopped) - 2
Curry Leaves (chopped) - 10 leaves
Coriander Leaves (chopped) - 10 leaves
Onion (chopped) - 1
Ginger (chopped) - small piece
Carrot (chopped) - 1
Coconut (grated) - 1
Asafoetida - 1/2 teaspoon
Sodium Bicarbonate - 1 teaspoon
Oil - for frying
Salt - as required
Dosai Batter - 1 kg
Rice Flour - 1 cup
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  • Tomato (Thakkali) Chutney - (HD Video)
  • Posted on: 29/08/2018 13:26:09

This dish serves 3 people

Ripe Red Tomatoes - 3
Onions (Big) - 3
Dry Red Chillies - 3
Garlic - 5-7 pods
Asafoetida - 1/2 teaspoon 
Salt - as required
Curry Leaves
Oil - 2 Tea spoons
Mustard seeds
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  • Chatpate Aaloo
  • -
  • Posted on: 02/08/2018 21:17:12

500 grams Potatoes
Vegetable Oil , as needed
Salt , to taste
1 teaspoon Red chilli powder
1 teaspoon Coriander (Dhania) Powder
1/2 teaspoon Turmeric powder (Haldi)
1/2 teaspoon Cumin (Jeera) powder
1 teaspoon Amchur (Dry Mango Powder)
1 teaspoon Garam masala powder
Coriander (Dhania) Leaves , finely chopped
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  • Chole Bhature
  • Spicy evening meal
  • Posted on: 29/07/2018 14:01:55

For Chole:
1 small can of garbanzo beans
½ tsp of ginger paste
½ tsp of garlic powder
1 tsp of cumin seeds
2 tbsp of oil
2 tbsp cilantro (coriander leaves)
6-7 mint leaves
½ tsp of turmeric powder
½ tsp of chilly powder
2-3 bay leaves
2-3 cloves
½ tsp garam masala
1 medium sized onion, finely chopped
1 big tomato
1½ cup of water
Salt to taste


For Bhaturas :
1 can of Pilsburry unbaked country biscuits only
1 cup of oil to deep fry the bhaturas
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